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Allium elmendorfii : ウィキペディア英語版 | Allium elmendorfii
''Allium elmendorfii'' is a species of wild onion endemic to Texas. It is known only from Bexar, Frio, Wilson, and Atascosa Counties. It is generally found on sandy soils.〔(Flora of North America, vol 26, p 255. )〕 ''Allium elmendorfii'' is a bulb-forming herb with clusters of small bulbils around the roots, but without the dry papery outer layers that the domesticated onions have. It has an umbel of 10-30 erect to spreading flowers, each with 6 white to pinkish tepals about 5 cm (2 inches) long.〔〔(Poole, J.M. et al. 2007. Rare Plants of Texas, Texas A&M Nature Guides, page 72. )〕〔(Carr, W.R. 2005. University of Texas at Austin, photo )〕〔Ownbey, Francis Marion. 1950. Research Studies of the State College of Washington 18(4): 218–219, f. 8.〕〔Correll, D. S. & M. C. Johnston. 1970. Manual of the Vascular Plants of Texasi–xv, 1–1881. The University of Texas at Dallas, Richardson.〕〔Traub, H. P. 1968. New Guatemalan and Mexican Alliums. Plant Life 24(2–4): 127–142.〕 ==Uses== ''Allium elmendorfii'' is related to the common domesticated onion, ''Allium cepa'' L., and has a similar aroma. It can be eaten in the same manner, as can most of the members of the genus.
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Allium elmendorfii」の詳細全文を読む
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